Quote of the day: Napoleon pigs out
In an essay knocking down the concept of "total war" in the book Arms and the Man, West Point history prof (and rowing coach) Eugenia Kiesling offers this interesting analogy: "If war under the ancien regime was like dining at an elegant restaurant where one paid extravagantly for small, elaborately presented portions, Napoleon took advantage ...
In an essay knocking down the concept of "total war" in the book Arms and the Man, West Point history prof (and rowing coach) Eugenia Kiesling offers this interesting analogy: "If war under the ancien regime was like dining at an elegant restaurant where one paid extravagantly for small, elaborately presented portions, Napoleon took advantage of the all-you-can-eat buffet."
In an essay knocking down the concept of "total war" in the book Arms and the Man, West Point history prof (and rowing coach) Eugenia Kiesling offers this interesting analogy: "If war under the ancien regime was like dining at an elegant restaurant where one paid extravagantly for small, elaborately presented portions, Napoleon took advantage of the all-you-can-eat buffet."
Thomas E. Ricks is a former contributing editor to Foreign Policy. Twitter: @tomricks1
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